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Zdjęcie autoraMichał Konieczny

RESTAURANT

Location: -

Surface: - sqm

Author: Michał Konieczny


 Designing restaurants, bars or cafes requires appropriate knowledge and experience from the architect. Such objects must combine functionality and style. Many factors must be taken into account when designing, including: legal and sanitary requirements, the surface area of the facility, investor requirements, and even the type of meals served.


As an architect and interior designer, I have the experience and knowledge needed to design this type of interior. The room is divided into three zones: a restaurant zone - where you can eat meals, a bar zone - where drinks are served, and a lounge zone - where you can relax with coffee or drinks.


When designing such places, it is important to create the right atmosphere that determines the place, the cuisine served, the target guests and even the prices of the dishes offered. The designed interior, through the colors, materials, forms and furnishings used, creates an atmosphere of mystery, nostalgia, peace and sublimity. The interior style can be described as a combination of classic and loft style.


It can be assumed that due to the serious atmosphere of the interior, the target customers are adults, middle-aged and older people. The multitude of decorations, stylish forms and expensive equipment may suggest that more exquisite and expensive meals are served there. Decorative accents may suggest that the menu may include dishes from oriental cuisine.



The interior style can be described as a combination of loft style, industrial style and classic style. Aging the interior is a deliberate procedure to give the interior a unique character. Lighting in the interior also plays a key role, not only allows for adequate lighting, but also gives the interior a more austere character.



Hot meals are served in this part of the restaurant. The arrangement of tables allows for comfortable communication between both customers and waiters. Decorative walls not only give the interior a unique atmosphere, but also separate individual zones of the restaurant and provide privacy.



This part of the restaurant is for guests who want to drink cold or warm drinks and order snacks. The aura of this place is conducive to conversations and relaxation. A comfortable sofa and chairs give you a feeling of relaxation.



An important element in the interior is a huge bar. Cold drinks are served here. This is undoubtedly a very representative part of the restaurant. Wine bottles are an interesting part of the exhibition. The whole thing gives the impression of a beautiful, historical monument. Guests can sit at the bar, have a drink and talk. The fireplace gives the interior a warm atmosphere.

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